One of the most abundantly available fish in the coast. It is often available fresh in the domestic market. Fish large in size are exported.
Indian mackerel or Bangda as it is popularly called is one of the staple fishes of India. It is a saltwater fish that is widely found in the Indian Ocean and the surrounding seas. Mackerel is an oily fish and therefore is a good source of Omega 3 in addition to protein.